Indulge yourself in a world of Creamy, Sweet, and Healthy Bottle Gourd Kheer #JerseyInstaRecipe by Karthik Narayanan, which will make you feel on cloud 9.
- Bottle gourd
- Dry fruits
- Peel and shred the bottle gourd and drain the water from the bottle gourd.
- Boil 1/2 ltr milk.
- Roast the nuts.
- Now put ghee in the pan and fry the bottle gourd on a medium flame for 10 minutes until it becomes soft.
- Add milk and boil for 5 minutes.
- Now add sugar, milkmaid, and garnish with nuts.
Yummy and healthy bottle gourd kheer is ready!
#JerseyInstaRecipe courtesy - Karthik Narayanan